Ethanol Enzyme ETHOL-COR

INTRODUCTION

When corn is used as raw material to produce ethanol at high temperature, the existence of cellulose, hemicellulose, Beta-glucanase and pectin substance in it will cause difficult saccharification, thick and sticky fermentation liquid as well as low utilization efficiency of raw material.  According to our research and long-term practice, these special compound enzymes are developed with the method of double crossing to resolve the problems existed in corn-based ethanol production. They have coordination efficiency function and can improve the intensity of corn-ethanol-fermentation remarkably, shorten the fermentation period as well as improve the convention rate of raw material.

SPECIFICATIONS/ PHYSICAL AND CHEMICAL PROPERTIES

Appearance                                                                 : powderApplication                                                                   : for common materials based ethanol fermentationMain components and activity                                  : Cellulase (FPA) 2,000u/g; Xylanase 150,000u/g;

                                                                                          Pectase 6,000u/g; Protease 45,000u/g

pH                                                                                  : 2.5-5.0, optimum 2.0-6.0Activity temperature                                                    : 20-55oC, favorable 25-40oC

PACKAGING

25KG DRUM OR BAG  

Certificated Approval

Ethanol Enzyme ETHOL-COR